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June 25, 2008

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Neil the Ethical Werewolf

These ridiculously low grazing fees seem like a pretty intense case of corporate welfare. At minimum, we should really charge the ranchers more.

Sir Charles

But . . . they're brave and manly ranchers, rugged individualists all. Surely they can't be recipients of welfare.

ari

Charles is right: you people are filthy hippies.

KathyF

When the environmental costs of eating meat are pointed out, people invariably comment that it's okay to eat grass-fed beef, raised on marginal land that's unfit for anything but grazing anyway.

Thanks for this photo evidence that grazing isn't such an environmentally friendly way to raise beef either.

litbrit

What an excellent post. You're right, Stephen, far too many people are caught up in that whole notion of "cowboy supremacy/manifest destiny" as well as the grasslands and desert lands being somehow lifeless, as opposed to what they really are: amazing, rich, and very fragile ecosystems. Ecosystems that work in conjunction with the climate, the state of which, in turn, affects the whole nation. (I won't go into the benefits of vegetarianism angle; suffice it to say I agree wholeheartedly with KathyF!)

Stephen

Thanks for this photo evidence that grazing isn't such an environmentally friendly way to raise beef either.

Certainly not in the western US. Ranching can be done in an environmentally sustainable way in other parts of the country - not that it always is, only that it's possible. My Grandparents never had to reseed their pastures when they were raising cattle, and they also refrained from cutting down the timber stands on their land. They simply bought some land, worked out how many head it would support, and then built up a herd of slightly fewer animals.

The beef raised on BLM leases accounts for less than 2% of total US consumption. Eliminating the practice, or at least restricting it so that grasslands are preserved - which would probably amount to the same thing - wouldn't drive up the cost of red meat that much. It really is about preserving the romantic image of the cowboy on his horse, smoking a Marlboro and squinting into the sunset.

Scott K

It really is about preserving the romantic image of the cowboy on his horse, smoking a Marlboro and squinting into the sunset.

Funny, I would think that most cowboys these days smoke Basics or some other generic cigarette.

I admit to being an omnivore, though meat makes up a relatively small proportion of my diet (and beef an even smaller proportion-- I'm more of a seafood guy myself), but I always buy my beef from my local organic grocery, because I know that it comes from a sustainable farm about 35 miles away... their practices are such that they are able to produce free-range, organic beef without overgrazing. One significant difference there is the fact that they own the grazing land, so they do have incentives to maintain it for the forseeable future. When you can use land for grazing purposes for a cheap fee without assuming ownership, it isn't surprising that you might not be as concerned about taking good care of the land. Kind of like renting a car or something!

Interestingly enough, a friend of mine who couldn't care less about organic produce or sustainable food winds up getting his beef from the same place I do, simply because it is of much better quality. Unfortunately, there are probably a lot of people out there who can't afford the price premium.

minstrel hussain boy

most horsemen don't smoke while mounted. all it takes is one stray ember on the horse's neck, shoulders, or rump and you are eternally cured of that stupidity, if you don't manage to start yourself a wildfire. smokes are for sitting or walking. if you have to dip or chew you can do that while mounted.

the difference between the ranchers is huge. the guys who have been ranching for generations (like the white mountain apache and their mormon neighbors) know how to manage the herds, and the land. the guys who are doing the damage are guys who buy stock on the chicago markets, hire agents to contract a few drovers for minimum, or less than minimum wage and send them off into public lands to eat for free. overgrazing does incredible damage to the land. mr. suh is absolutely right

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